I believe that if children are exposed to healthy foods early in life, that they will be better prepared to explore and investigate the world around them. Healthy eating habits are key in both physical and mental development.
EXAMPLES OF FOODS SERVED
yogurt, fruit salad, apple slices, cucumber slices, celery sticks, crackers and cheese, muffins, banana bread, goldfish, zucchini bread, cheerios, granola bars, bread sticks with hummus
Lunches (include vegetables or on the side)
homemade mac & cheese, tuna noodle casserole, wraps, beefaroni, french toast (no syrup), scrambled/hardboiled eggs, chili, grilled cheese, homemade hamburgers, fish sticks, sausage & rice casserole, english muffin pizzas, pancakes, etc.
When meals or snacks are served, (with the exception of specific food restrictions such as allergy watches or if a baby is too young to chew something) everyone eats the same thing. Children are encouraged (but never forced) to try new foods and to eat what we are having.
Weekly menu is posted